Farm Fresh

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The Maryland foodie’s hallmarks of summer used to be a proliferation of snowball stands, then tomato stands, then stands for silver queen corn. In the past few years, the demand for healthy, organic and local food has popularized a new culinary staple of summer in our state: the farmers’ market. It starts right now and… Read More

Simply Delicious

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Move over hamburgers. Out of the way, hot dogs. There is something new to bite into — and it has nothing to do with meat. Jennifer Polt, a stay-at-home mom who recently turned vegan, this summer debuted Sound Bites crackers and granola. Selling the product at the Towson farmers’ market on Allegheny Avenue from 10:45… Read More