Date(s) - Sunday, March 19, 2017
10:00 am - 12:00 pm
Beth Israel Congregation
Join us for Cooking and Conversation
with Chef Michael Twitty, Culinary historian, Judaic studies teacher.
Taste sample dishes!
Details: Rabbi Rachel Blatt, firstname.lastname@example.org, 410-654-0803 x 215
Sponsored by Sandy & Howard Bernheim in memory of Bertha and Max Bernheim, and by Steve Gandel in memory of Gertrude and William Gandel, and Bobbie Gandel