Pesach With Flair

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Passover is truly my favorite holiday. Every year I like to add a unique dish to my table, making tradition relevant to the young people at the Seder. Two of my granddaughters, Jahna and Hannah, take French at school — and both enjoy eating crepes. So I decided to find the very best crepe recipe… Read More

Pick Your Filling

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Prepare to get your celebration mode in gear, it’s time for Purim! Head to your nearest synagogue, crank up your groggers, and get ready to drown out the name of Haman while cheering on Esther and Mordechai. As a prerequisite to any and all Purim celebrations (and seudahs), it’s time to dig out your favorite… Read More

Semisweet Secrets

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My late mother told me to wait for post-holiday sales for great buys on anything. This adage still rings true. Even a non-Jewish holiday such as Valentine’s Day can provide residual benefits and bargains for Jewish cooks. On Feb. 15 — and the week after — you can find many kosher chocolates marked to 75… Read More

Soup Night!

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Do you remember the folk tale about Stone Soup? Two hungry soldiers tricked a village into adding ingredients until they had a delicious pot of soup made from a stone. It’s one of my favorite stories, and soup is one of my favorite foods, especially at this time of year. Gathering friends, family and neighbors… Read More

Vertigo: The Real Thing

The psychological thriller “Vertigo” is considered an Alfred Hitchcock masterpiece, filled with suspense and intrigue. In that classic film, life starts to unravel for a police officer who develops vertigo, a feeling of debilitating dizziness, after a terrifying incident. The movie is fiction, but the condition of vertigo is very real for about 70 million… Read More

Gene-ious

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A new study on the genetics behind schizophrenia and bipolar disorder has found that a tiny genetic difference can increase the risk of being afflicted with the diseases, a difference only found thanks to the unique genetics of Ashkenazi Jews. “I’ve always known we have a unique demographic history,” said study team leader Dr. Todd… Read More

Start Your Ovens!

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The iconic Pillsbury Bake-Off Contest keeps going strong. I attended this year’s event at the stunning new Aria Hotel in Las Vegas. This truly American competition started in 1949: No-knead water-rising twists (a nut sweet roll raised under water) won the grand prize, and Eleanor Roosevelt attended as a guest. The contest keeps evolving to… Read More

Raising a Thanksgiving Toast this Chanukah

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This Chanukah will offer a once-in-a-lifetime opportunity to make a Thanksgiving toast to the lights of the festive candles. With the table decked with rich and decadent fare, these wines will make the perfect accompaniment to the Thanksgiving turkey (and Chanukah latke). Gilgal Pinot Noir 2011 The elegant and complex flavors in a Pinot Noir… Read More

Thanksgivukkah

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It hasn’t happened since 1888, and it won’t happen again until 2070 and 2165. After that, it will be 70,000 years until it happens again. So grab your dreidels, latkes and gravy boats, because this year Thanksgiving and Chanukah collide. Yes, the first day of Chanukah falls on Thanksgiving Day, Nov. 28. Time magazine calls… Read More

Easier For Women

No woman really relishes the idea of having an annual gynecologic examination, but it’s one of the most important things that she can do. Many female organ diseases are undetectable without this vital yearly process. If a problem is discovered, early diagnosis and treatment are associated with a better outcome. If the gynecologic condition requires… Read More